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What is Avoidant Restrictive Food Intake Disorder?

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Summary

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Avoidant restrictive food intake disorder is a condition where a child has a very limited range of foods they’ll eat. They may avoid foods based on texture, smell, taste, or appearance. This can lead to nutritional deficiencies and problems with growth and development.

Frequently Asked Question

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What causes Avoidant Restrictive Food Intake Disorder (ARFID)?

ARFID can result from a combination of genetic, sensory, and psychological factors, often involving heightened sensitivities to food textures and tastes. It may also be triggered by past negative food experiences or anxiety.

How is ARFID different from picky eating?

ARFID goes beyond typical picky eating, involving severe food restrictions that can lead to nutritional deficiencies and impaired daily functioning. Unlike picky eaters, individuals with ARFID often experience sensory sensitivities and anxiety related to food.

Can ARFID be outgrown with age?

While some children may naturally expand their food preferences over time, it’s essential to address ARFID symptoms early with professional help. Without intervention, ARFID may persist into adulthood.

What can parents do to support a child with ARFID?

Parents can create a positive mealtime environment, offer a variety of foods without pressure, and consult healthcare professionals or specialists who can provide tailored strategies for their child’s unique needs.

Scientific Definition

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Avoidant restrictive food intake disorder (ARFID) is an eating disorder characterized by highly selective eating habits, disturbed feeding patterns, and/or avoidance of certain foods based on their sensory properties. In children, ARFID can result in failure to gain weight and meet nutritional needs. Studies estimate that 5-14% of children seeking treatment for feeding difficulties have ARFID.

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Video Explanation

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Treatment for Avoidant Restrictive Food Intake Disorder

When dealing with Avoidant/Restrictive Food Intake Disorder (ARFID), it’s essential to explore effective treatments that support children in broadening their food choices. Here are some approaches:

Cognitive-behavioral therapy (CBT): CBT helps kids learn coping skills and techniques to overcome their anxiety around trying new foods.
Exposure therapy: This involves gradually exposing the child to new foods in a safe, controlled setting to help them become more comfortable.
Nutritional therapy: A dietitian can help ensure the child is getting the nutrients they need, even with a limited diet.
Family-based treatment: The whole family is involved in helping the child expand their food choices in a supportive way.

With proper treatment, most kids with ARFID are able to significantly expand their food choices and get the nutrition they need. However, it can be a gradual process that requires patience and persistence.

Symptoms of Avoidant Restrictive Food Intake Disorder

Children with Avoidant Restrictive Food Intake Disorder (ARFID) may exhibit a range of symptoms. Recognizing these signs is the first step in providing the necessary support:

  • Limited Food Variety: ARFID individuals often eat a very restricted range of foods, avoiding entire food groups.
  • Sensory Sensitivities: Heightened sensitivity to food textures, smells, and tastes can cause discomfort and anxiety.
  • Fear or Anxiety: Overcoming anxiety or fear associated with new or certain foods can be a significant challenge.
  • Nutritional Deficiencies: Due to their restricted diet, individuals with ARFID may risk not getting essential nutrients.
  • Growth Concerns: Stunted growth or weight loss may be observed in children with ARFID.

Understanding and addressing these symptoms can help parents provide support, find appropriate therapies, and ensure their child’s well-being. 

 

This post was originally published on November 7, 2023. It was updated on April 12, 2024.